VEGETABLE TANNED COW LEATHER

Also known as 'vaqueta' or 'vaquetilla', it comes from bovine, usually veal or calf, it is a leather that stands out for being tanned with a vegetable process without using chemical products.

It is a type of leather from about 1.0 mm. at approximately 5.5 mm, with a lot of thickness and quite rigidity. There are also much greater thicknesses but it is already less used.

It can be dyed in different colors with a smooth surface that is very appropriate for making leather goods such as bags, women's leather boots, belts or wallets and also for travel items such as suitcases or briefcases.

Undoubtedly the leather most used by craftmen due to its versatility.